Tortilla-size, paper-thin, crisp wafers with a lovely nutty flavor. Made from lentil accented with cumin, pepper & garlic. Goes well on its own or dipped in any of our curries.
Deep-fried shredded mackerel meat and boiled potato seasoned with herbs and spices, coated with breadcrumbs.
RM20.00
Chicken Cutlets
Deep-fried minced chicken and boiled potato seasoned with herbs and spices, coated with breadcrumbs.
RM20.00
Mutton Cutlets
Deep-fried minced mutton and boiled potato seasoned with herbs and spices, coated with breadcrumbs.
RM24.00
Vegetarian Cutlets
Deep-fried diced vegetables and boiled potato seasoned with chilli, coated with breadcrumbs.
RM15.00
Briyani Rice
Fragrant & flavourful briyani rice infused with the finest spices. Suitable for vegetarians.
RM18.00
Basmathi Rice
Fluffy, long slender-grained aromatic that goes perfectly with our traditional dishes.
RM3.00
Pol Roti
Savoury flatbread made with desiccated coconut and spiced with fresh chilli. Pair it with our crab curry dishes for a burst of flavours!
RM10.00
Thosai with Dhall and Chutney
Lightly fermented crepe-like traditional pancake. A perfect pairing with our dhall & chutney!
RM7.50
Idiyappam
Light & fluffy steamed rice flour string hoppers. Goes great with both sothie and curries.
RM9.40
Papadam
Tortilla-size, paper-thin, crisp wafers with a lovely nutty flavor. Made from lentil accented with cumin, pepper & garlic. Goes well on its own or dipped in any of our curries.
RM3.00
Katta Sambol
A spicy yet refreshing condiment made with fresh chilli and lemon.
RM5.00
Sinni Sambol
Traditional Sri Lankan relish made with caramelized onions. It's sweet, spicy and super delicious!
RM5.00
Pol Sambol
Coconut relish consisting of freshly grated coconut, shallots, dried whole chilies, lime juice and salt